The BIG AL at Al's Hamburger is a juicy beef wonder for burger eaters. Simply, a half pound burger, thinly sliced onions, raw or grilled, that's your call and plenty of crinkle cut sour pickle chips. Ketchup and/or mustard is your choice however a number of napkins will be utilized that are located in the silver dispenser on the counter. It all starts with a 1/2 lb. of ground beef that is rolled about the size of a baseball. Once on the flattop grill the beef is flatten with a spatula and sizzles into a burger patty. A soft hamburger bun toasts on the grill next to the burger. Pictured here, the Big Al comes together. The 1/2 lb. burger sits on a bed of raw onion and topped with the pickle slices under the oh-so soft bun. EAT!
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